These Buttered Steak Bites with Mushrooms are juicy, tender pieces of steak seared to perfection and sautéed with flavorful mushrooms in a rich garlic butter sauce. This quick and easy dish is perfect for dinner, served with a side of vegetables, rice, or mashed potatoes!
📋 Ingredients:
- 1 lb steak (sirloin, ribeye, or tenderloin), cut into bite-sized cubes 🥩
- 8 oz mushrooms, sliced 🍄
- 3 tablespoons unsalted butter 🧈
- 1 tablespoon olive oil 🛢️
- 3 cloves garlic, minced 🧄
- Salt and pepper to taste 🧂
- 1 tablespoon fresh parsley, chopped (for garnish) 🌿
- 1 teaspoon fresh thyme or rosemary (optional) 🌿
📝 Instructions:
1. Cook the Steak Bites:
- Season the steak:
- Pat the steak cubes dry with paper towels and season generously with salt and pepper.
- Sear the steak:
- Heat 1 tablespoon of olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add the steak bites in a single layer (in batches if necessary). Sear for 2-3 minutes per side until browned but still tender inside. Remove the steak from the skillet and set aside.
2. Sauté the Mushrooms:
- Cook the mushrooms:
- In the same skillet, add 1 tablespoon of butter. Add the sliced mushrooms and cook for 4-5 minutes, stirring occasionally, until they are browned and softened.
- Add the garlic:
- Stir in the minced garlic and fresh thyme or rosemary (if using). Cook for another 1-2 minutes until fragrant.
3. Combine and Finish:
- Return the steak bites:
- Return the cooked steak bites to the skillet with the mushrooms. Add the remaining tablespoon of butter and stir to coat everything in the garlic butter sauce.
- Garnish and serve:
- Garnish with chopped fresh parsley and serve immediately.
4. Serve:
- Enjoy:
- Serve the Buttered Steak Bites with Mushrooms over mashed potatoes, rice, or alongside roasted vegetables for a complete meal.
⏱️ Preparation Time: 10 minutes
⏱️ Cooking Time: 15 minutes
⏱️ Total Time: 25 minutes
🍽️ Servings: 4 servings
🔥 Calories: Approximately 400-450 kcal per serving
These Buttered Steak Bites with Mushrooms are an easy and flavorful dinner option that’s sure to impress! Tender steak and buttery mushrooms come together in this simple, yet indulgent dish. 🥩🍄