๐ŸŒถ๏ธ Hot Bean Dip ๐Ÿง€

This Hot Bean Dip is warm, creamy, and packed with cheesy goodness! Itโ€™s the perfect appetizer for game day, parties, or any gathering. Serve it with tortilla chips for a delicious, crowd-pleasing dip.

๐Ÿ“‹ Ingredients:

  • 1 can (16 oz) refried beans ๐Ÿซ˜
  • 1 package (8 oz) cream cheese, softened ๐Ÿง€
  • 1 cup sour cream ๐Ÿฅ„
  • 1 packet taco seasoning mix ๐ŸŒถ๏ธ
  • 1 cup shredded cheddar cheese ๐Ÿง€
  • 1 cup shredded Monterey Jack cheese ๐Ÿง€
  • 1/4 cup diced green onions ๐Ÿง… (optional)
  • 1 can (4 oz) diced green chilies (optional) ๐ŸŒถ๏ธ
  • Fresh cilantro for garnish (optional) ๐ŸŒฟ

๐Ÿ“ Instructions:

1. Preheat the Oven:

  1. Set oven temperature:
  • Preheat your oven to 350ยฐF (175ยฐC).

2. Mix the Ingredients:

  1. Prepare the bean mixture:
  • In a large mixing bowl, combine the refried beans, softened cream cheese, sour cream, and taco seasoning. Mix until smooth and well combined.
  1. Add cheese and extras:
  • Stir in half of the shredded cheddar cheese, half of the Monterey Jack cheese, and the diced green onions and green chilies (if using).

3. Bake the Dip:

  1. Transfer to a baking dish:
  • Spread the bean mixture evenly into a 9×9-inch baking dish or similar-sized oven-safe dish.
  1. Top with cheese:
  • Sprinkle the remaining cheddar and Monterey Jack cheese on top.
  1. Bake:
  • Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly, and the cheese on top is melted and golden.

4. Serve:

  1. Garnish and serve:
  • Optionally, garnish with fresh cilantro or additional diced green onions. Serve hot with tortilla chips for dipping.

๐Ÿฝ๏ธ Tips:

  • Extra toppings: Add toppings like diced tomatoes, jalapeรฑos, or black olives for more flavor.
  • Make it spicier: If you want more heat, add diced jalapeรฑos or a dash of hot sauce to the bean mixture.
  • Slow cooker option: You can make this dip in a slow cooker on low for 2-3 hours, stirring occasionally until heated through and melted.

โฑ๏ธ Preparation Time: 10 minutes
โฑ๏ธ Cooking Time: 25-30 minutes
๐Ÿฝ๏ธ Servings: 8
๐Ÿ”ฅ Calories: Approximately 250 kcal per serving

Enjoy this Hot Bean Dip as a warm, cheesy, and savory appetizer that will have everyone coming back for more! ๐Ÿซ˜๐Ÿง€๐ŸŒถ๏ธ