This recipe combines flaky, cheesy Cheddar Bay biscuits with a rich crab filling and finishes with a drizzle of zesty lemon butter. Perfect as an appetizer or indulgent side dish, these stuffed biscuits will impress any crowd! 🧡
🛒 Ingredients:
For the Biscuits:
- 🍞 2 cups Bisquick baking mix
- 🧀 1 cup shredded sharp cheddar cheese
- 🥛 2/3 cup whole milk
- 🧂 1/2 tsp garlic powder
- 🌿 1 tsp dried parsley
For the Crab Filling:
- 🦀 8 oz lump crab meat, drained and picked over
- 🥛 2 oz cream cheese, softened
- 🥄 1 tbsp mayonnaise
- 🥄 1 tsp Dijon mustard
- 🌿 1/2 tsp Old Bay seasoning
- 🧂 1/4 tsp garlic powder
- 🌿 1 tbsp chopped fresh parsley
- 🧂 Salt and pepper, to taste
For the Lemon Butter:
- 🧈 1/4 cup unsalted butter, melted
- 🍋 1 tbsp fresh lemon juice
- 🧂 1/4 tsp garlic powder
- 🌿 1 tsp fresh parsley, chopped (optional)
🔥 Instructions:
1️⃣ Prepare the Biscuit Dough:
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, combine the Bisquick, cheddar cheese, milk, garlic powder, and parsley. Stir until just combined. Do not overmix.
2️⃣ Make the Crab Filling:
- In a separate bowl, mix the crab meat, cream cheese, mayonnaise, Dijon mustard, Old Bay seasoning, garlic powder, parsley, salt, and pepper until well blended.
3️⃣ Assemble the Biscuits:
- Line a baking sheet with parchment paper.
- Scoop about 2 tablespoons of biscuit dough and flatten it slightly in your hand.
- Add 1 tablespoon of crab filling to the center, then top with another scoop of dough. Seal the edges gently to encase the filling.
- Place on the baking sheet and repeat with remaining dough and filling.
4️⃣ Bake the Biscuits:
- Bake for 12-15 minutes, or until the biscuits are golden brown.
5️⃣ Prepare the Lemon Butter:
- In a small saucepan, melt the butter over low heat. Stir in the lemon juice, garlic powder, and parsley.
6️⃣ Finish & Serve:
- Brush the warm biscuits with the lemon butter right after baking.
- Serve hot with extra lemon butter on the side for dipping. 🍴
🍯 Why You’ll Love This Recipe:
- Rich & Decadent: The creamy crab filling pairs perfectly with the cheesy biscuits.
- Zesty Finishing Touch: Lemon butter adds brightness and balance.
- Versatile: Perfect for brunch, appetizers, or an elegant dinner side.
- Crowd-Pleaser: A guaranteed hit with seafood lovers!
Enjoy these indulgent biscuits and elevate your table with a dish everyone will rave about! 🦀✨