Sopapilla Cheesecake Dessert is a heavenly combination of creamy cheesecake filling sandwiched between layers of flaky pastry, all topped with a sweet cinnamon-sugar drizzle. This easy-to-make dessert is a crowd-pleaser and perfect for satisfying your sweet tooth. Here’s how to prepare it.
Ingredients:
For the Cheesecake Filling:
- 2 (8-ounce) packages cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
For the Pastry Layers:
- 2 (8-ounce) cans crescent roll dough
- 1/2 cup unsalted butter, melted
For the Cinnamon-Sugar Topping:
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions:
1. Preheat and Prepare:
- Preheat your oven to 350ยฐF (175ยฐC).
- Grease a 9×13-inch baking dish.
2. Prepare Cheesecake Filling:
- In a mixing bowl, beat the cream cheese until it’s smooth and creamy.
- Add granulated sugar and vanilla extract. Mix until well combined.
- Beat in the eggs, one at a time, until the mixture is smooth. Set aside.
3. Layer the Pastries:
- Open one can of crescent roll dough and unroll it.
- Press it into the bottom of the greased baking dish to form the first layer.
- Pour the melted unsalted butter over the dough layer.
- Spread the prepared cheesecake filling evenly over the dough.
4. Add the Top Pastry Layer:
- Open the second can of crescent roll dough and unroll it.
- Place it over the cheesecake filling, stretching it to cover as much as possible.
5. Create Cinnamon-Sugar Topping:
- In a small bowl, mix together granulated sugar and ground cinnamon.
- Sprinkle the cinnamon-sugar mixture evenly over the top layer of dough.
6. Bake:
- Place the baking dish in the preheated oven and bake for 30-35 minutes or until the top is golden brown, and the cheesecake filling is set.
7. Cool:
- Remove the Sopapilla Cheesecake Dessert from the oven and allow it to cool to room temperature.
8. Slice and Serve:
- Once cooled, slice the dessert into squares or rectangles.
9. Enjoy:
- Serve your Easy Sopapilla Cheesecake Dessert squares as a delightful treat.
The rich creaminess of cheesecake is combined with the flaky goodness of pastry, all topped with a sweet cinnamon-sugar topping in this Easy Sopapilla Cheesecake Dessert. This dessert is simple to prepare but extremely satisfying. Whether you serve it at a family gathering, a potluck, or just as a special treat, it’s sure to please anyone who tastes its delectable layers.