Looking for a filling and satisfying meal that evokes the flavors of a classic Philly cheesesteak? This Philly cheesesteak casserole combines sautéed beef, bell peppers, onions, and melted cheese into a delicious and simple dish. This casserole is perfect for weeknight dinners or gatherings and will quickly become a family favorite.
Ingredients:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 large onion, diced
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 8 ounces cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded provolone cheese
- 1/2 cup heavy cream
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish (optional)
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Cook the Beef and Vegetables:
- In a large skillet, heat the olive oil over medium heat.
- Add the ground beef and cook until browned, breaking it up into crumbles with a spatula.
- Remove the beef from the skillet and set aside.
- In the same skillet, add the diced onion, green bell pepper, red bell pepper, and minced garlic. Sauté until the vegetables are tender, about 5-7 minutes.
- Return the cooked beef to the skillet with the vegetables. Season with salt, black pepper, and Worcestershire sauce. Stir to combine.
- Prepare the Cream Cheese Mixture:
- In a mixing bowl, combine the softened cream cheese, heavy cream, and Italian seasoning. Mix until smooth.
- Assemble the Casserole:
- In a large baking dish, spread the beef and vegetable mixture evenly.
- Pour the cream cheese mixture over the beef and vegetables, spreading it evenly with a spatula.
- Sprinkle the shredded mozzarella, provolone, and Parmesan cheese over the top.
- Bake the Casserole:
- Place the casserole in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve:
- Let the casserole cool for a few minutes before serving.
- Garnish with fresh parsley if desired.
- Enjoy your delicious Philly cheesesteak casserole!
This Philly cheesesteak casserole is a delicious and satisfying dish that combines all of the classic flavors of a Philly cheesesteak into a quick and easy-to-make casserole. This recipe is ideal for feeding a large group or eating as leftovers, and it will please everyone at the table. Give it a try and enjoy the rich, cheesy, and hearty flavors in every bite!