These mini meatloaf muffins are a bite-sized take on the classic comfort food! Made with ground beef, flavorful seasonings, and baked in a muffin tin, they’re perfect for quick dinners, meal prep, or even as a kid-friendly option. 🛒
🛒 Ingredients:
- 🥩 1 1/2 lbs ground beef (or substitute with ground turkey)
- 🧅 1/4 cup onion, finely chopped
- 🌿 2 tbsp fresh parsley, chopped (or 1 tsp dried)
- 🥄 1/2 cup breadcrumbs
- 🥄 1/4 cup grated Parmesan cheese (optional)
- 🥚 1 large egg
- 🥄 1/4 cup ketchup
- 🥄 1 tbsp Worcestershire sauce
- 🧂 1/2 tsp salt
- 🌶️ 1/4 tsp black pepper
- 🌿 1/2 tsp garlic powder (optional)
- 🌶️ 1/4 cup diced green bell peppers (optional for extra flavor)
For the Topping:
- 🍅 1/4 cup ketchup
- 🥄 1 tbsp brown sugar
- 🥄 1 tsp mustard
🔥 Instructions:
1️⃣ Preheat & Prepare
- Preheat your oven to 375°F (190°C). Lightly grease a 12-cup muffin tin with cooking spray.
2️⃣ Mix the Meatloaf Ingredients
- In a large bowl, combine the ground beef, onion, parsley, breadcrumbs, Parmesan cheese, egg, ketchup, Worcestershire sauce, salt, pepper, and garlic powder (if using).
- Add the green bell peppers for a pop of color and flavor (optional). Mix gently until all ingredients are evenly combined, being careful not to overmix.
3️⃣ Fill the Muffin Tin
- Divide the meat mixture evenly among the 12 muffin cups, pressing lightly to pack them in.
4️⃣ Prepare the Topping
- In a small bowl, mix the ketchup, brown sugar, and mustard. Spoon a little topping onto each meatloaf muffin, spreading it out evenly.
5️⃣ Bake the Muffins
- Bake for 20-25 minutes, or until the meatloaf muffins are cooked through (internal temperature should reach 165°F/74°C).
6️⃣ Serve & Enjoy
- Let the muffins cool for a few minutes before removing them from the tin. Serve warm with mashed potatoes, a side salad, or veggies for a complete meal! 🍴
🍯 Why You’ll Love This Recipe:
- Perfect Portions: No slicing required, and they cook faster than traditional meatloaf.
- Customizable: Add your favorite veggies or spices for extra flavor.
- Meal Prep Friendly: These freeze and reheat beautifully for busy weeknights.
Enjoy these savory, moist, and flavorful mini meatloaf muffins—they’re sure to become a family favorite! 🧁✨