Introduction:
Indulge in these delightful Peanut Butter M&M’s Cookies—where classic peanut butter flavor meets bursts of chocolaty crunch from M&M’s. Perfect for parties, lunchboxes, or an everyday sweet treat, these cookies are sure to be a hit with kids and adults alike!
⏱ Prep Time: 15 minutes
🍳 Bake Time: 10–12 minutes
⏲ Total Time: 25 minutes
🍽 Servings: About 20 cookies
🔥 Calories per Serving: ~160–180 kcal (approx.)
🍪 Ingredients
- 🥜 1 cup creamy peanut butter (smooth or crunchy)
- 🍬 1 cup granulated sugar
- 🥚 1 large egg
- 🍦 1 tsp vanilla extract
- 🥣 1/2 cup all-purpose flour
- 🥄 1/2 tsp baking soda
- 🧂 Pinch of salt
- 🍫 1 cup M&M’s (mini or regular; plus extra for topping if desired)
📝 Instructions
- Preheat & Prepare:
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Mix the Wet Ingredients:
- In a medium bowl, beat together the peanut butter, granulated sugar, egg, and vanilla extract until the mixture is smooth and well blended.
- Incorporate Dry Ingredients:
- In a separate bowl, whisk the flour, baking soda, and salt.
- Gradually stir the dry ingredients into the peanut butter mixture until just combined—avoid overmixing.
- Fold in the M&M’s:
- Gently fold in 1 cup of M&M’s, ensuring an even distribution without crushing them.
- Form the Cookies:
- Scoop tablespoon-sized balls of dough and place them about 2 inches apart on your prepared baking sheet.
- Flatten each ball slightly with your fingers or the back of a fork.
- Bake:
- Bake in the preheated oven for 10–12 minutes, or until the edges are set and lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
🤩 Why You’ll Love These Cookies:
- Classic Flavor with a Twist: Enjoy the rich, nutty taste of peanut butter paired with the fun, colorful crunch of M&M’s.
- Easy & Quick: A simple recipe with minimal ingredients that comes together in just 25 minutes.
- Perfect for Any Occasion: Great for parties, lunchboxes, or a sweet treat any time of day.
- Crowd-Pleaser: These cookies are sure to satisfy both kids and adults with every bite!
💡 Tips:
- Texture Control: If the dough feels too soft, chill it in the refrigerator for 20–30 minutes before forming the cookies.
- Extra Crunch: For a fun twist, sprinkle a few extra M&M’s on top of each cookie before baking.
- Variations: Experiment with using crunchy peanut butter for extra texture or mix in a pinch of sea salt for a sweet and salty flavor contrast.
- Even Distribution: Using mini M&M’s can help ensure even bursts of chocolate in every bite.
Enjoy your Peanut Butter M&M’s Cookies—a simple, colorful, and utterly delicious treat that’s perfect for satisfying your sweet cravings any time!