Grandma’s Chocolate Pie – A Classic Family Favorite!

This old-fashioned chocolate pie is silky smooth, deeply chocolatey, and nestled in a flaky crust. A true Southern classic, it’s perfect for holidays, special occasions, or whenever you crave comfort food!

🕒 Prep Time: 10 minutes

⏳ Cook Time: 15 minutes

⏱ Total Time: 25 minutes + chilling

🍽 Servings: 8

🔥 Calories per Serving: ~350

🛒 Ingredients

For the Filling:

🍫 ½ cup cocoa powder
🍚 1 ½ cups sugar

🌽 ¼ cup cornstarch
🧂 ¼ tsp salt
🥛 2 cups milk

🥚 3 egg yolks, beaten
🌿 1 tsp vanilla extract

For the Crust:

🥧 1 pre-baked 9-inch pie crust (store-bought or homemade)

👩‍🍳 Instructions

1️⃣ Prepare the Filling:
In a medium saucepan, whisk together cocoa powder, sugar, cornstarch, and salt.

2️⃣ Add Milk & Cook:
Slowly whisk in milk over medium heat, stirring constantly until the mixture thickens (about 5-7 minutes).

3️⃣ Temper the Eggs:
In a separate bowl, beat the egg yolks. Slowly add ¼ cup of the hot chocolate mixture to the yolks while stirring (this prevents scrambling).

4️⃣ Combine & Simmer:
Pour the tempered egg mixture back into the saucepan and cook for 2 more minutes, stirring constantly until thick and creamy. Remove from heat and stir in vanilla extract.

5️⃣ Assemble the Pie:
Pour the hot chocolate filling into the pre-baked pie crust and smooth the top.

6️⃣ Chill & Set:
Refrigerate for at least 2 hours, or until fully set.

7️⃣ Serve & Enjoy!
Slice and serve with whipped cream or chocolate shavings for an extra treat!

🍯 Why You’ll Love This Recipe

✔️ Silky, rich, and full of chocolate flavor!
✔️ Classic homemade taste—just like grandma made!
✔️ Perfectly sweet with a smooth, creamy texture.
✔️ Great for holidays, potlucks, or family gatherings!

🔥 Helpful Tips

✅ For extra richness, use half-and-half instead of milk.
✅ Want a meringue topping? Whip the leftover egg whites with sugar and bake until golden!
✅ Make ahead! This pie stores well in the fridge for up to 3 days.

Enjoy your Grandma’s Chocolate Pie—creamy, chocolatey, and packed with old-fashioned charm! 🍫🥧 Let me know if you need more classic dessert recipes! 😊