Enjoy the irresistible combination of sweet and tart flavors with these Costco Raspberry Crumble Cookies. Inspired by the beloved treats found in Costco aisles, these cookies feature a buttery crumble topping paired with a luscious raspberry filling, resulting in a dessert suitable for any occasion. Whether you’re looking for a sweet treat for a relaxing night in or a delightful addition to your next gathering, these Raspberry Crumble Cookies will impress with their deliciousness and simplicity.
Ingredients:
For the Cookie Dough:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
For the Raspberry Filling:
- 1 1/2 cups fresh raspberries
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
For the Crumble Topping:
- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 1/2 cup brown sugar, packed
- 1/4 cup unsalted butter, melted
Instructions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.
- Prepare the Cookie Dough:
- In a large mixing bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy.
- Beat in the vanilla extract until well combined.
- Gradually add the all-purpose flour, baking powder, and salt, mixing until a smooth dough forms.
- Make the Raspberry Filling:
- In a separate bowl, gently toss together the fresh raspberries, granulated sugar, cornstarch, and lemon juice until the raspberries are coated evenly.
- Prepare the Crumble Topping:
- In another bowl, combine the all-purpose flour, old-fashioned oats, and brown sugar.
- Pour the melted unsalted butter over the dry ingredients and mix until the mixture resembles coarse crumbs. Set aside.
- Assemble the Cookies:
- Take a portion of the cookie dough and flatten it into a small disc in the palm of your hand.
- Place a spoonful of the raspberry filling in the center of the dough disc.
- Fold the edges of the dough over the raspberry filling, forming a sealed ball. Roll it gently between your palms to smooth it out.
- Place the filled cookie dough balls onto the prepared baking sheet, leaving space between each cookie.
- Add the Crumble Topping:
- Sprinkle a generous amount of the crumble topping over each filled cookie, pressing it lightly into the dough.
- Bake the Cookies:
- Transfer the baking sheet to the preheated oven and bake for 12-15 minutes, or until the cookies are lightly golden brown and the crumble topping is crisp.
- Cool and Serve:
- Allow the Costco Raspberry Crumble Cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Serve the cookies warm or at room temperature, and enjoy the delightful combination of buttery crumble, sweet raspberry filling, and tender cookie dough.
Costco Raspberry Crumble Cookies are a delectable treat that will satisfy any palate. With their buttery crumble topping, sweet raspberry filling, and tender cookie dough, these cookies provide the ideal balance of flavors and textures in each bite. Whether served with a cup of tea or shared with friends and family, these cookies are sure to become a favorite for any occasion. So, get your ingredients together and treat yourself to the deliciousness of these Costco-inspired Raspberry Crumble Cookies today!