Try this delicious Blackberry Dumplings recipe and enjoy the sweet and tart tastes of fresh blackberries encased in pillowy, soft dumplings. Enjoy the wealth of blackberry season with this meal, which is perfect for a special treat or as a warming dessert.
Ingredients for Blackberry Dumplings
Blackberry Filling
- 4 cups fresh or frozen blackberries
- 1 cup granulated sugar
- 2 tbsp lemon juice
- 1 tsp vanilla extract
Dumplings
- 2 cups all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp baking powder
- ½ tsp salt
- 1 cup milk
- 4 tbsp unsalted butter, melted
Step-by-Step Instructions to Make Blackberry Dumplings
Step 1: Prepare the Blackberry Filling
- In a large saucepan, combine the blackberries, 1 cup of granulated sugar, lemon juice, and vanilla extract.
- Cook over medium heat, stirring frequently, until the blackberries release their juices and the mixture begins to boil. Reduce the heat and simmer for about 5 minutes.
Step 2: Make the Dumpling Dough
- In a large mixing bowl, whisk together the flour, 2 tablespoons of granulated sugar, baking powder, and salt.
- Add the milk and melted butter to the dry ingredients, stirring until just combined. The dough should be slightly sticky and soft.
Step 3: Cook the Dumplings
- Drop spoonfuls of the dumpling dough into the simmering blackberry mixture. Make sure to space the dumplings evenly and avoid overcrowding.
- Cover the saucepan with a lid and simmer on low heat for about 15-20 minutes, or until the dumplings are cooked through and fluffy. Do not lift the lid while the dumplings are cooking, as this will release the steam needed for them to cook properly.
Step 4: Serve the Blackberry Dumplings
- Once the dumplings are fully cooked, remove the saucepan from the heat.
- Serve the blackberry dumplings warm, spooning the blackberry sauce over the top.
A delicious and cozy treat, these blackberry dumplings are ideal for savoring the intense flavors of blackberries. These dumplings are certain to become a family favorite because of their rich, fruity sauce and soft, fluffy texture. For an extra decadent treat, serve them with a scoop of vanilla ice cream or a dollop of whipped cream. Savor the taste of summer in every bite as you share this delectable handmade dessert with loved ones. Have fun in the kitchen!